A conveyor dryer machine is a key piece of equipment in modern food processing lines, widely used for drying vegetables, fruits, and herbs in a continuous and hygienic manner. It offers a fully automated solution that ensures uniform drying, preserves nutrients, and boosts production efficiency — making it ideal for industrial-scale food dehydration projects.
Main Features and Working Principle:
The conveyor dryer operates through a multi-layer belt system, where sliced or cut materials such as mango, apple, carrot, ginger, chili, spinach, or onion are evenly spread on stainless-steel mesh belts. Hot air flows through each layer from top to bottom, gently removing moisture without overheating or damaging the product. The air temperature, drying time, and airflow rate can be adjusted precisely according to the type of material and desired final moisture content.
This continuous drying process ensures even drying results, high throughput, and stable product quality. The machine is built from food-grade stainless steel, resistant to corrosion, and designed for easy cleaning and maintenance. Optional configurations include heat sources such as electricity, steam, gas, or biomass, depending on factory requirements.
Advantages of the Conveyor Dryer Machine:
- Continuous and automatic drying: suitable for large-scale fruit and vegetable processing lines.
- Uniform airflow system: ensures consistent drying across all layers.
- Energy-efficient design: adopts heat recovery and insulation to reduce energy consumption.
- Preserves nutrients and flavor: gentle drying helps retain color, aroma, and taste.
- Flexible application: suitable for fruits, vegetables, medicinal herbs, grains, and seafood.
- Customizable structure: available in different capacities, layers, and heating sources.
Applications:
This conveyor dryer is widely used in:
- Fruit processing lines: for drying mango, banana, apple, pineapple, and berries.
- Vegetable processing lines: for drying onion, garlic, carrot, ginger, and spinach.
- Herb and flower drying: for tea leaves, chamomile, mint, and other botanicals.
- Snack food production: for making dried fruit chips or vegetable crisps.
The conveyor dryer machine is an essential drying solution for any fruit and vegetable processing factory seeking high efficiency, stable product quality, and reduced energy costs. With its continuous operation and customizable settings, it helps manufacturers achieve optimal drying results and scale up production with confidence.