Description
Apple & Pear Juice Production Line – Workflow
Apple & Pear Juice Production Line – Product Details
| Master Equipment-Belt Presser Model | KAAE-500 | KAAE-800 | KAAE-1200 | KAAE-1750 | KAAE-2000 | KAAE-2500 |
| Width of belt (mm) | 500 | 800 | 1200 | 1750 | 2000 | 2500 |
| Power (kW) | 2.2 | 2.2 | 3.2 | 4 | 5.5 | 5.5 |
| Capacity (t/h) | 1-3 | 3-6 | 4-8 | 8-14 | 14-18 | 18-22 |
Key Features of Apple & Pear Juice Production Line
✔ Processing plant equipment deal with the fresh fruits, the processing are floting washing, crushing, juice, enzymatic, ultrafiltration, concentration, sterilization process.
✔ Its entire productiion process is automatic and fully automated, including automatic control and fault protection, automatic cleaning function.
✔Handing capacity of 5 tons/hour to 120 tons/hour. You can deal with characteristics similar to fruits such as pears.
✔ System material contact parts are all 304 stainless steel, fully in line with food hygiene and safety requiremnts.
Why Choose Our Apple & Pear Juice Equipment？
✔ Maximized Juice Quality – Cold processing retains natural taste, color, and nutrients.
✔ High Efficiency – Automated systems reduce labor costs and waste.
✔ Flexible Design – Compatible with multiple apple varieties.
✔ Sustainability Focus – Pomace recycling options for zero-waste production.
